Yuho Junmai Ginjo
$0.00
- Brewery: Mioya Shuzo
- Classification: Junmai Ginjo
- Acidity: 1.8
- Alcohol: 16.4%
- Prefecture: Ishikawa
- Seimaibuai: 55%
- SMV: +5.0
- Rice Type: Gohyakumangoku, Notohikari
- Brand: Yuho (遊穂)
Description
A delicious Junmai Ginjo Brew that is infused with the energy of it’s maker Miho Fujita, one of the few women sake brewers in Japan. bright and vibrant, this is a very versatile sake. Light hints of citrus with a wonderfully crystal clear finish.