Nanbu Bijin All Koji Junmai
$0.00
- Brewery: Nanbu Bijin Brewery
- Classification: Junmai
- Prefecture: Iwate
- Alcohol: 15.5%
- Rice Type: Toyonishiki
- Seimaibuai: 60%
- SMV: -20.0
- Acidity: 3.5
Category: Uncategorized
Description
Usually, sake is made from 80% steamed sake rice and 20% Koji rice, but this sake, “All Koji” is made from 100% Koji rice. Enjoy the very luxurious Koji rice sweetness and velvety texture, a very unique, new concept and flavor.