Koshinokanbai Muku Tokubetsu Junmai
$0.00
- SMV: +3.5
- Acidity: 1.4
- Brewery: Ishimoto Shuzo
- Seimaibuai: 55%
- Rice Type: Yamadanishiki
- Classification: Tokubetsu Junmai
- Prefecture: Niigata
- Alcohol: 16.3%
- Brand: Koshinokanbai (越乃寒梅)
Category: Uncategorized
Description
Full-on Junmai rice flavors on the palate. Clean, in that classic Niigata way, but also a nice body.