Kakeya Junmai Ginjo Muroka Nama Genshu
- Acidity: 1.8
- Alcohol: 17.5%
- Brewery: Takeshita Honten
- Classification: Genshu, Junmai Ginjo, Muroka, Nama
- Prefecture: Shimane
- Rice Type: Gohyakumangoku
- Seimaibuai: 55%
- SMV: 4.9
Category: Uncategorized
Description
umami driven muroka nama genshu. Part of the Nihonshu Oendan (Sake Cheering Squad) cooperative. Please visit the Art of Sake for more information.