Masumi Shiro Junmai Ginjo
$0.00
- Brewery: Miyasaka Jozo
- Alcohol: 12.0%
- Classification: Junmai Ginjo
- Seimaibuai: 55%
- Prefecture: Nagano
- Rice Type: Miyamanishiki, Yamadanishiki
- SMV: -3.0
- Brand: Masumi (真澄)
- Importer/Distributor: World Sake Imports (USA)
- Yeast: Kyokai 7
- Acidity: 1.5
Description
A light and easy drinking crowd pleaser from Masumi. hints of peach and melon on the nose with enough acidity to fight off any hint of overt sweetness. low alcohol for a sake and a true “session” sake – try enjoying with lunch!