Jokigen Junmai Ginjo
$0.00
- SMV: +4.0
- Acidity: 1.6
- Brewery: Sakata Shuzo
- Seimaibuai: 55%
- Rice Type: Oyamanishiki
- Classification: Junmai Ginjo
- Prefecture: Yamagata
- Alcohol: 16.5%
Category: Uncategorized
Description
As the bottle label promises, this sake had noticeable rice on the nose and palate. On the dry side with good structure.