Masumi Yumedono Daiginjo Genshu
$0.00
- Brewery: Miyasaka Jozo
- Alcohol: 17.5%
- Acidity: 1.3
- Classification: Daiginjo, Genshu
- Prefecture: Nagano
- Rice Type: Yamadanishiki
- Seimaibuai: 40%
Category: Uncategorized
Description
A hand-crafted sake with very high fragrance, pleasant sweetness and mild acidity.